Indulge Your Sweet Tooth: The Top Dessert Trends of 2021
The new year is here, and with it comes the chance to indulge in some of the most talked-about dessert trends in the food industry. Here are the most talked-about dessert trends of the year, ranging from modern takes on old favorites to more experimental fare.
Delectable Dalgona Coffee Sweets
After sweeping the globe in 2020, Dalgona coffee’s whipped coffee fad has made its way into desserts. Picture this: a donut filled with coffee mousse, or a rich chocolate cake topped with it. Delish and aesthetically pleasing, Dalgona coffee pastries are the epitome of decadence.
Vegan Desserts
Veganism and plant-based diets are on the upswing, and with them, plant-based sweets. Imagine vegan cheesecakes made with cashews, chocolate avocado mousse, or dairy-free ice cream produced with coconut milk. Delicious and good for the planet, these sweets are a win-win.
Alcoholic Sweets
Desserts with alcohol have been around for a long, but 2021 is going to be all about them. Boozy sweets, such as truffles spiked with tequila or brownies infused with bourbon, give your sweet treat an additional kick. There is a boozy dessert for every liquor lover, whether they choose vodka, rum, or whiskey.
Sweet Treats from Japan
The year 2021 will continue the rising tide of popularity for Japanese sweets. Japanese desserts, such as light matcha desserts and airy Japanese cheesecakes, are renowned for their exquisite appearance and distinctive tastes. Sample some mochi ice cream or jiggly souffle cheesecake—two of Japan’s delectable desserts.
Chosen Delights.
Now, popsicles aren’t limited to children. As a sweet treat, gourmet popsicles flavored with herbs, edible flowers, and fresh fruits are appearing on dessert menus all over the globe. These handmade sweets, such as coconut mango swirl pops and watermelon basil popsicles, are ideal for cooling down on a hot summer day.
Tarts Made with Sourdough
Just like sourdough bread went viral in 2020, sourdough sweets are stealing the show this year. Everything from cakes and pastries to ice cream benefits from the sourdough’s chewy texture and tart flavor. Try some sourdough banana bread or chocolate chip cookies for a delicious variation on traditional sweets.
Finally, interesting dessert trends that appeal to a broad variety of tastes and preferences are shaping up to be a big part of 2021. Everyone may find a dessert trend that suits their taste, whether it’s rich pastries, vegan sweets, or alcoholic pleasures. Indulge your cravings for something sugary and tasty by trying some of the most popular desserts of 2021.
Answers to Common Questions:
1. Is it healthy to eat sweets made from plants rather than the usual kind?
Because they don’t include any animal ingredients and often have lower amounts of saturated fat and cholesterol, plant-based desserts can be a better choice than conventional sweets.
2. In my neighborhood, where can I get gourmet popsicles?
Artisanal ice cream parlors, dessert boutiques, and even certain farmer’s markets carry gourmet popsicles. Make sure you look out local establishments that sell gourmet popsicles on the internet.
